Vegan Spanish Omelette (Tortilla Española) – A Delicious Plant-Based Twist
The Spanish omelette, or Tortilla Española, is a beloved dish in Spain, traditionally made with eggs, potatoes, and onions. However, with the rise of plant-based diets, many are looking for vegan alternatives that retain the authentic flavor and texture. This vegan Spanish omelette recipe delivers just that using simple, wholesome ingredients to create a delicious and satisfying meal. …