Vegan Spanish Omelette (Tortilla Española) – A Delicious Plant-Based Twist
The Spanish omelette, or Tortilla Española, is a classic dish beloved for its simplicity and rich flavors. Traditionally made with eggs, potatoes, and onions, this staple of Spanish cuisine has been adapted into a vegan version that’s just as delicious and satisfying. In this article, we’ll explore: The history of the traditional Spanish omelette Why a vegan version is …